The real fun Friday - diningwise - was before the main course. We'd done a good shop at Sam's, and among the delights we picked up were some cheeses, jamón serrano, and a Central Otago Pinot Noir. We DO have to get ourselves ready for the NZ trip - still five LOOOOOOOONG months away. Merde.

But, ah. How nice to sit in the living room, look out on an autumn night, sip and nibble, and appreciate what was a rare Friday night at home together.
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