Wednesday, April 30, 2008

baking kind of mood



Conrad is in Honolulu until next week, and while I have the place to myself, I'm in a baking kind of mood. Last night I tried out (but didn't photograph) a batch of apricot and walnut bars. They seemed to go over well at the Admin tea this afternoon. Tonight I kept going, starting with a fairly simple batch of brownies, called Snowflake Brownies, studded with white chocolate pieces.

After that came a batch of currant and spice oatmeal cookies, to which I added some candied ginger nibs.

All in all, not a bad night. Now to pack it all up and head to bed!

Sunday, April 27, 2008

Korean BBQ night

Three posts in one day? Wow. After a slow start to the month, I'm blogging full-bore. Yay me.

Last night the Smelts revisited San Soo Gab San for Korean BBQ. I have to say, it's a hoot. The food is tasty (especially the strong, garlicky or pickled sides), hanging with the teammates is fun, and we all come home stinking of grilled beef. Hazy photos? Of course - we're all grilling the meat at the table. Fun times.

I wish I had taken better photos, but at least a few turned out. I was parked at one end of the table with Carl and Romel beside me and Christopher and Scott across from me, so not too many photos beyond them. Sorry about that. Conrad has visited Korea in his work travels, so he was sorry to have to miss Korean BBQ this time. Jeph, does this bring back fond memories for you?








flanken ribs

Conrad is home!

For two nights.

Okay, before I blog anything else, I just have to say that this Vosges chocolate bunny we're eating for dessert is so darn good. It's made with the Barcelona Bar chocolate - dark milk chocolate with hickory smoked almonds and sea salt. If only we had two of the delicious (and cute) little things.

Conrad got home around 5ish, and once he'd done his laundry I got food on the table for us. Flanken ribs was the name of the cut of beef I picked up. I've honestly never heard of them before. I didn't spend time looking for a recipe, but instead I prepared them much in the same way I prepare lamb shanks - oven braised.

I cooked them for a few hours in the middle of the day, then strained off the braising liquid to cool and allow the fat to congeal so I could skim it off. I returned the ribs to the oven at a low heat closer to dinner time and reduced the braising liquid to a thick sauce. In a separate pan I reduced some black currant balsamic vinegar (the darker sauce in the photo) to drizzle over top the ribs - a sweet and sour counterpoint to the meaty, salty braising reduction. Alongside went asparagus, and a bottle of a Chilean Cabernet Sauvignon rounded out dinner.

The picture of me, by the way, goes to show that I do allow unflattering pictures of me on the blog. Fair is fair - once in a while!

snow, and a city (uncomfortably) renewing itself

Beef ribs are in the oven, braising, and laundry is done (thought not yet put away). I've had a coffee run, and I'm contemplating baking. Conrad will be home in about 6 hours. A summary of my day right there.

The last batch of Vancouver photos, pulling into the blog some disjointed things and thoughts.

The first bunch of photos are from a week ago yesterday. We had arrived late the day before, touching down in the midst of heavy, wet falling snow. To borrow from FXK: Whiskey Tango Foxtrot? Snow? In Vancouver? In mid-April? Apparently it set a record for latest snowfall, and the Island was hit far worse than we had it. Most of it was gone the next morning, but the effects could be seen in the freshly whitened mountains, the flower petals knocked off the trees, and the patches left partly unmelted in shady areas. By mid-afternoon, all was sunshine and spring again, but it was a jolt for as long as it lasted.







The second set of photos are from the Monday morning drive to the ferry. Not far from us - between our home and downtown, really - is an unsavoury (rather too savoury?) part of the city. We've walked through there late in the morning before, and it's not an area to linger. Many street folk loitering, drugs being bought and sold before your slightly disbelieving eyes, shuttered storefronts on long-neglected buildings. Conrad was at first rather upset that we had bought so close to the area without realizing it, but to be honest, I knew it was there. Our postal code "prefix" is one of the poorest in Canada, in fact, though perhaps not for long. Our little nook of the neighbourhood has already sprouted numerous shiny new condos, more go up nearby in Chinatown, and with the development of the old Woodwards store into a set of condos, the shabbiness is gentrifying and pricing up. Beyond that, the real downtown rises quickly above the street.












So what happens to the street folk? I don't know. I suspect that, much like in any other city, they end up in another neighbourhood or two, and I'm of two minds over that based on my conscience and on my real estate holdings. For now, though, not all of inner Vancouver is quite so prosaic as everyone seems to think. Walk on over to our place and see what I mean.

The last set of photos are from a part of the city that has successfully renewed itself. The Wicker Park of Vancouver, perhaps - hip, trendy, getting more expensive - is Yaletown. Hmmm, maybe it's more like the South Loop given the proliferation of glass towers. I do recall a visit a handful of years ago, with Conrad, when we walked past so many construction sites in early stages. Now it's mostly filled in. The former Expo '86 grounds are quite unrecognizable as former industrial land, and once the Olympic Village fills in the opposite shore of False Creek, pretty much all of that stretch of waterfront will have been redeveloped. Credit to the city for keeping it accessible and walkable, though, at least. And there are nice touches: these shots are from a poem embedded in the sidewalk, recalling an earlier incarnation of the area.




Saturday, April 26, 2008

favourite places: Granville Island

We truly are making an effort on each trip to Vancouver to get to know our Strathcona neighbourhood and to visit and explore parts of the city unknown to us. Mission accomplished this time, and I think that on our next trip in July we'll undertake one of the long yearned-for Chinatown walking/eating tours. So credit for that, right?

But on this quiet Saturday evening, I'm missing Conrad (yes, I know, I'm sounding like a broken down record) and thinking of some of our favourite places in Vancouver. He's there one more night, having a nice dinner with colleagues at O'Doul's. Me? I've had Korean BBQ with the team, showered the grilled meat smell out of my hair, and sit with a glass of a Spanish red while I reminisce about recent visits to Granville Island.

Last Saturday's visit:




Tuesday's visit (including shots from Granville Island of the ferries that cross False Creek):









Relaxing Sunday in Vancouver

This is merely an excuse to post some photos AND to avoid attacking the housework. Oh for some elves. Kitchen elves, bathroom elves - no matter the designation, just so long as they do cleaning.

I'm still blogging these photos out of order. This entry goes back to a relaxing Sunday last weekend, the day Chris came for dinner. Earlier in the day, though, we'd gone across to our favourite coffee shop,

had lunch with friends (not pictured - we spared them that embarrassment) east on Kingsway, drove over to the Planetarium and walked in Vanier Park,







then came home to just do not much of anything
before getting dinner ready. I think all weekends should include at least on day like this.