There's not much to say about this one. Not a bad idea, some issues with the execution, a recipe I would want to tinker with a bunch. Next time I might leave the lentils as a very tasty puree rather than turn that into cakes. Ah well. We didn't go hungry tonight.
Red lentil cakes on a sauce flavoured with chorizo, salad on the side. Plus a cheesy photo of me.
2 comments:
I am just wondering where you put the meat.
Yes you know who this is. :-)
Francis, this must be you.
The meat was in the sauce underneath.
Post a Comment