1. I've never had the wagyu beef skewers before. Cooked on a hot stone at the table. Sort of like a mini-Korean bbq for an appetizer. Fun!
2. We sat outside instead of at the bar. It happens. Lovely night for it.
3. Chris, the waiter, is indeed cute, and an absolute sweetheart. He was nursing a shoulder injury that night, poor guy. Conrad and I will always be grateful to him for his winning recommendation of the Domaine Chandon Pinot Meunier a few years back.
A terrific date night at Yoshi's. But then, what else did we expect?
No comments:
Post a Comment