Tuesday, June 16, 2026

basic pasta

Conrad is in Chicago.  Van is under the weather.  Peter threw together a basic pasta dinner.

The underlying recipe involves caramelizing some cabbage and some onion, adding some pasta water, tossing in the pasta, and serving it up.  But I want to add a little protein, so I topped it with some peas and pancetta and Romano cheese.  Simple, tasty.


And hooray!  Leftovers for lunches the rest of the week!

No comments: