Filipino cooking

Ah, if only I could make this food. I never learned, and I've never sought out the recipes. Shame on me.

A couple of days on the Sunshine Coast, visiting family, and for the first time in (I think) almost 6 years, I got to have a bunch of homemade Filipino food. Ah, memories of many delicious meals made by my step-mother in years gone by. Bella's sister, Alberta, took care of most of the cooking while Bella was at work, offering up a dish of noodles and local prawns with a sauce made from the prawn shells and heads,
adobo chicken, and another chicken dish. And salad, by the way. A family dinner for me for a change.



Truly, it rocked. So very nice after all these years. I hope it's not 6 more years. After dinner, rain - then hail - moved through the area, then things brightened up enough for sunset over Texada.

Marie and I came back to the hotel, and all felt contentedly well.