best meal in Scotland?

Given the rise of food truck culture in the past decade or so, it's perhaps not surprising that the best thing I ate in Glasgow was from one such place.  The VIP area of the TRNSMT festival that Allison and I attended on the Friday had a number of establishments offering some interesting things (if only the bar options had been a little more creative), but what drew us both was the Fish and Frites truck.

Yes, the name is kind of too cute, but come on:  haddock and chips!  Haddock is such great fish for frying up, and I can promise that what we had was piping hot, flaky and moist, and in a light and crisp batter.  Plus, the frites were terrific!

Allison and I practically inhaled our meal - we were rather hungry by that point and had been on the go a whole lot (with many more steps to come!)

- and then went off in search of beverage.  Cider for me, beer for her, and a bit of relaxing before the headliners, Pulp, came on.

It's kind of fitting that the best food of the trip was at the event that was such a highlight of my too-short time over there.